Set up a self-serve drinks station on the counter or on a side table. These will look festive and will create a flavor-changing drink that evolves as the ice melts. You can also freeze whole cubes of juice. Freeze mint leaves and raspberries with water in an ice cube tray for a beautiful, memorable addition to your drink. Prepare fancy ice cubes before the big day. Guests can choose if they’re craving a brunch cocktail or a refreshing mocktail. Provide sparkling wine, sparkling water, and some liqueurs or flavored syrups. You can also try tropical pineapple juice, sweet peach juice, or pomegranate juice. Grapefruit juice provides a tangier flavor profile. Provide an assortment of juices in carafes so that guests can mix and match flavors. Tips for your DIY mimosa bar Go beyond orange juice Creating a DIY mimosa bar is an easy and fun way to let your guests customize their drinks and get creative with their own combinations. Whether or not you feel like having an alcoholic beverage, a little sparkling juice is always a good idea.
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